Homemade Relish
This homemade relish offers a unique flavor with a hint of sweetness and a variety of vegetables. The recipe fills two 8 oz jars and can be easily adjusted for more veggies.
Maple Bacon Bourbon Chipotle Pork Chops
These pork chops are tastily seasoned with Maple Bacon Bourbon Chipotle rub and sauce, served with garlic mashed potatoes and chives. The Cabela's seasoning used is recommended, but you can try other seasonings or bourbon. Enjoy!
Grilled Avocado Cilantro Lime Crema
Grilled avocado cilantro lime crema. It is amazing. Gilling the avocado brings out a slightly sweet taste to an already amazing fruit.Throw in some cilantro, zest of lime, cream, and some sour cream and you have a beautiful sauce to…
Smoked Ice Cream
Smoked ice cream is a really cool dessert. Light hints of cherry enhance a simple vanilla ice cream.
Navajo Taco
One of my favorite meals. Indian fry bread topped with all the fixings. It hits the spot every single time.
Smoked Pico Boston Butt
Boston butt covered in a pico puree and smoked until it falls apart.
Pico De Gallo
Our favorite Pico De Gallo or Salsa Fresca recipe. Bold flavors and chunky veggies make this a great stand alone to snack on or garnish your favorite dishes.
Pasty made from left over roast
The pasty. It’s originally from Cornwall in Southern England and is a favorite of my Dad’s family. My great-grandmother would make them, and is one of the dishes my grandfather will talk about whenever we talk about food. There is…
Smoked Sweet Heat Chili Jelly
Smoked Sweet Heat Chili Jelly sounded really interesting to me. Years ago, Eric and I had a garden and we found a pepper called “Sweet Heat”. They were our favorite chilies we had grown that year. Fast forward 12 years…
Homemade A1 Sauce
We went an adventure of creating our own A1 sauce. It turned out good, and we’ll continue tweaking the seasonings to get a rich, smokey, and peppery sauce to add to our sauces.